yokat22
This coconut-curry based bowl was packed with a variety of fresh veggies - tomatoes, chard, red bell peppers, and onions - plus chickpeas and yellow split peas. The serving size was huge (this is half the take-out container) more
To make this dish vegan: ask for sourdough instead of brioche and not toasted with butter. Tasty housemade burger (made with beets) with a red pepper spread. The sweet potato fries are legit! Although vegan options are more
So flavorful! Bright and fresh bursting with the flavors of lemongrass and Thai basil, but also creamy and comforting with coconut milk, mushrooms, and tofu. And it looks like art in a bowl :). This was one of the dishes more
Sea Ranger has a newly expanded incredible range of vegan options, including an entire menu of vegan sushi! I tried the volcano roll which had "ahi", tempura bits, "crab", spicy mayo, and more. It was excellent and I can't more
This is a delicious burger! The portobello was extra juicy and the tomatoes were super fresh, but what really made this stand out was the cultured cashew "brie" made by local Sproutcraft Creamery. It was incredible melty more
The staff at Creamistry is super accommodating and they have a whole list of vegan options - you can choose a cashew or a coconut base and then add a variety of flavorings and toppings. I chose the cashew base with Thai more
SO FILLING, SO DELICIOUS! If you need an excuse to eat chilli for breakfast, here it is. Fully loaded dish with housemade corn tortillas, quinoa bean chilli, mole sauce, scrambled "eggs" made of cauliflower, avocado, brown more
I would say these are more like dumplings than ravioli, but they are certainly delicious, especially the sauce! Unfortunately, as is the case with most dishes at Sama Sama, this dish was quite small and expensive for the more
This green bowl was nutritious and delicious! Filled with roasted sweet potatoes, carrots, and cauliflower, with forbidden rice, lentils, hemp-crusted avocado, cilantro, and a tahini sauce. One of the more reasonably priced more
