wjynn
Plant-based lifestyle FTW. If you eat well, medicine is of no need. Take all nutrients needs directly from plants.
Quite tasty, but then again anything fried is nice! Had it with side of steamed broccoli. The burger bun is nice and soft. Chill place, not crowded. The meal is about $20, definitely not fast food.
Crunchy on outside. Filled with vegetables. $4.80 for 5. Taste is wholesome.
Ordered brown rice and selected 3 dishes. Konjac stir fried kidney, black fungus and braised beancurd sheets. The taste of the dishes were good, flavoured with added chilli sauce. The rice portion was miserably small; just more
Changed regular noodles to thick beef hoon. Taste is great and little spicy. $7.80 per bowl.
Now the stall only sells leicha beehoon or leicha rice and you would have to visit new stall in People’s Park to taste their kolo noodles. Lotsa vegetables and hearty portion for $5.50. Good way to get daily fix of fibre more
Sauce is already mixed in and little salty. Noodles is al dente. Ying Tau Foo are good.
The soup is tasty. Wholesome soup dish with beancurd, soy bean sticks and vegetables. Filling and taste of home cooked goodness
Side dish with 5 pieces of dumplings at S$3.50. Skin is soft with bite. The savoury dressing they come with is light and not overpowering. Filling is diced mushrooms and others.
Tasty broth, soft yet chewy kuay. Filling and hot. Chilli sauce is good. Asked for beancurd and fried tau pok only. $3.50 each.
Colourful and good taste. Sauce may be too sweet thus do not put all to control the taste. Refreshing dish and different texture in every bite.