thishanabee

This smoothie bowl was basically everything you could want in a bowl — thick, cold, creamy, crunchy toppings, sweet fruit, fresh, and tons of flavor. Can’t wait to go back and try other bowls!

To call this dish delicious would be an understatement. This is one of those dishes where between bites, your jaw is on the floor. It was incredibly flavorful and each components flavor came through from the tangy tomato more

Came back to Chaya y cacao because it’s seriously the best vegan food we’ve had in Cancún/Isla Mujeres so far! Falafels are easy to mess up but these falafels had such an interesting crispy coating and was very moist on more

Even though this was my least favorite dish that I’ve tried from Chaya y Cacao, its still super flavorful! Like I said in my other reviews, you definitely should come here if you’re visiting the island!

Chaya y cacao is the best vegan food I’ve tried in Cancún/Isla Mujeres! I was blown away by how much flavor this dish had. It seems like most places think vegan food is unsalted vegetables and a carb, but not Chaya y Cacao more

We ordered the hamburguesa vegana , tacos de nopales, and jugo de toronja (grapefruit). I really enjoyed the cactus tacos (super flavorful and delicious tortillas) and the juice (it tasted very fresh).

The burger we weren’t more

The restaurant is super cute and it’s such a charming place to eat.

The food was really nutritious but also lacked flavor. My boyfriend and I ended up asking for hot sauce and used that + the hummus to flavor the Buddha more

This is one of the best vegan ice creams I’ve tried! Do yourself a favor and visit Tesh Sexy Ice Cream to try their ice cream! It’s super creamy, flavorful, and apparently very allergen-friendly.

The only complaint is how more

I had to come back for seconds at Gopal’s! This time my boyfriend and I ordered their 5 most popular tacos (the top 5 on the menu posted) and the menu del día. The pastor was my favorite taco and the menu del día was just more

This burrito from Beachin’ Burrito isn’t normally vegan but the chef was able to make it vegan for us. He seemed very well-versed in what veganism was (versus vegetarian) so I was grateful for that!

For the price, this more