paologemma
Italian in Hong Kong. Reiki master, Animal Reiki Practitioner, eager to learn, compassionate, hippy in a suit.
It’s a women owned company, based in Hong Kong. They produce tempeh, different kinds of tempeh and few ready to eat food based on tempeh.
Everything is vegan and organic, and the production is made in a artisanal way.
This more
Arabica coffee bean with dark chocolate coating.
Simple and delicious. A nice alternative to a coffee cup.
The company is run with fair trade principles, which guarantees fair prices to the producers
#chocolate #darkchocolate more
Have you ever heard or eaten this vegetable?
It’s called Ice Plant 冰菜
It’s a seasonal vegetable, a winter one here in Hong Kong.
You can either cook it or eat it raw as a salad.
I personally prefer to eat them raw, with more
This is what I normally define as “naturally vegan”. Just what nature gives us, simple and not processed.
Black lentils is an Italian quality of lentils rich in fibres and proteins.
The peculiarity is that is rich as well more
These chips are so tasty and as a plus a short list of ingredients which appear to be natural.
Unlike other chips, the price is reasonable.
Gluten free and non-GMO.
The company is a certified B-Corp, which it’s a plus more
I liked this burger. The texture is fine, quite compact and the ingredients are surprisingly all naturals, loaded with several different kind of mushrooms.
#mushrooms #chestnut #burger #veganburger
Organic Rosa Marchetti rice, from my hometown.
This is a peculiar quality of rice, quite rare to find, with medium size grains. It’s excellent for any kind of preparation.
A family run rice grower who sells only online. more
Organic Carnaroli rice, which for me it’s the best rice quality to make risotto, from my hometown.
A family run rice grower who sells only online.
Highly recommended!
#rice #italianrice #organic #veganitalianfood
I was curious… texture reminds of canned tuna, taste not really but it’s anyway quite pleasant. Honestly I don’t think I’m going to buy it again but the experience has been anyway not bad.
#cannedtuna
Traditional Italian pickles (mix of veggies in vinegar). No additives, preservatives or artificial colours or flavours. Can be eaten with aperitif, as a starter or snack. It’s tasty and a good mix of veggies.
#pickles #glutenfree more