jas-veg

Fried lentil fritters in a yellow lentil soup, served with chutney accompaniment dips made from coriander, coconut and tomato with chilli. Nutritious and tasty.

Excellent uttapam! Crispy on top and soft rice flour pancake with a good sprinkling of chopped vegetables all around.

Comes with flavoursome dal (yellow lentil curry) and a set of 3 chutneys (accompaniment dips made from more

Big morsels of fried tofu stir fried with a nice sauce and fresh vegetables. Tasty eaten with brown rice or fried brown rice.

Enjoyed this special edition burger - one of their best creations yet. Fresh tasting, with a patty very close in texture and taste to a chicken fillet and a delicious chilli sauce, ginger ground paste and black soya sauce. more

Delicious! Good variety with fresh and tasty chickpeas falafel, hummus, salad, pesto pasta and a great tasting chilli paste, practically like a sambal which is not spicy but flavourful.

Smooth vegan dark chocolate with orange oil. Tastes really good and feels like usual chocolate. Inside wrapper makes an interesting read about the organic and sustainable story behind the product. Got it from Cold Storage.

Tasty tofu with a hearty portion of fluffy brown rice, some stir fried greens and a clear soup. Enjoyed it for lunch. Not spicy but flavourful soft pieces of tofu.

Very fresh tasting and delicious. Had it as an appetiser. Refreshingly good. Value for money too.

Tried this as part of a taster selection for a vegan food trail organised by Green Nudge. Nasi lemak tasted very good with special sambal which was not spicy but rich in taste, made according to a “makcik’s” recipe. Served more

Smooth tasting and refreshing with a hint of spices. Never had a chai latte cold and this was certainly a good one.