christouffer

A small restaurant with a large vegan buffet with plenty of options. Fresh and healthy!

The perfect sweet treat for the health-conscious person. Not as decadent & expected as a traditional chocolate chip cookie. Vegan and gluten-free. Made of almond & buckwheat flour, tahini, chocolate chips, toasted almonds.

Plenty of vegan toppings to choose from. Most of the veggies are freshly hand sliced. The employees are very friendly.

The vegetable broth is so comforting and flavorful—with plenty of add-ins to choose from. I love the tofu & mushrooms.

This seasonal dish is a veganized version of “corn in a cup.” Eating this brought back memories of enjoying this as a kid. It was made with the perfect combination of spices and flavors.

Can’t go wrong with tofu vermicelli...be sure to indicate “vegan” when ordering to omit the fish sauce.

I usually steer away from salads when other vegan options are available, but this isn’t your typical salad. These fresh greens are loaded with crispy butternut squash, cashew cheese, croutons, radish, and topped with spiced more

My favorite go-to sandwich: grilled wheat roast in BBQ sauce with pickles, onions, lettuce, tomatoes, and sprouts. Pairs nicely with the regular or sweet potato fries.

Slow-cooked pulled jackfruit served in corn tortillas was rich in smoky, zesty flavor. If you’ve never eaten jackfruit, this is the place to try it!

This isn’t your average avocado toast! Creamy avocado with green masala topped with fresh mango, cucumber, and edible flowers—on top of freshly baked bread. Served with a side of fresh greens. 😍