
andrepo

From making chia eggs, to topping salads, all around great source of nutrients

Once opened these never last more than a day... So so good

Great for getting into making Seitan. Doesn't leave the weird gluten flavor behind

Simply creamy and delicious. Keeps well and spreads well

Oh. My. Word. Toast these in the oven. Cannot be understated how good they are!

Makes a mean cheeseburger and a funky grilled cheese

Perfect I'm a burger or in a grilled cheese. Melts perfectly

Perfect spread and really tasty on toasted sourdough