Croissant Nutella at Magma Bakery Lab — Valentina's Review (Mar 3, 2025)

A #nutella dream here 👀 this was epic!! A cripsy #croissant (that’s what they call it) overflowing with their homemade #hazelnut and #chocolate cream. It was a looot, a true sugar overload. And I’m glad it was a lot, because this was 6€ 😬 pricy for #Barcelona’s standards - but very good quality.