Fysh & Chips at 5Green Blossom — dankhx's Review (Sep 9, 2024)

In love with this beautiful mess! The “fysh” fillet is made from banana blossom, which was something new for us. Encased in a light and crispy batter was this soft, fragrant snd tender “fillet” that tasted divine. Dipping sauces were pretty genius too. The colourful salad that came with it was added bonus. Now let’s hope this is a mainstay on their menu! #fishandchips #veganfishandchips #eattherainbow #bananablossom #veganinsingapore #veganhougang #leavethefishinthesea #veganfish #hougang #sgvegan