Basil Cashew Pasta at So green — xinru-t's Review (Jun 3, 2024)

Al dente spaghetti strands generously coated in housemade pesto sauce~ 🍝🌿 Unlike Sauté San's, the pesto here seemed to have been made with only olive oil without dairy or dairy substitutes, and of course without garlic. But it was still fragrant and enjoyable despite not having a cheesy or creamy consistency, and also in spite of being allium-free! Definitely two distinct types of pesto pasta. Served with a mix of juicy sliced shiitake mushrooms and shimeji mushrooms, alongside crunchy roasted cashews. 🍄 (Allium-free, $10.90) #sgvegan #alliumfree #pasta #wholefoodplantbased #wfpb