De Herbivoor Burger at De Herbivoor — david's Review (May 31, 2024)

This vegan #burger 🍔 features a colorful and nutritious assortment of toppings. It starts with a rustic brown #poppyseed #bun, offering a hearty and slightly nutty flavor. Inside, the #burgerpatty forms the base, made from a blend of #legumes, #grains, and #vegetables, delivering a satisfying and savory bite #veganburger #burgerlover

The burger is topped with a refreshing purple #coleslaw, adding a tangy crunch, and thinly sliced #carrots for extra sweetness and texture. Fresh #greens provide a crisp and vibrant layer, enhancing the burger's freshness and nutritional value.

Accompanying it are #roastedvegetables, which are #caramelized and seasoned, adding a warm and earthy flavor to the meal. A #side of #lemon #tahini #sauce completes the dish, offering a creamy, zesty #dip that complements both the burger and the roasted #veggies.

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