Made with real oat milk and loaded with sustainably sourced vanilla and real flecks of vanilla bean, this dessert is not only dairy-free but also #glutenfree and #kosher
Found this for a steal on sale at Albertson’s for the price of a teeny pint of other non-dairy ice cream. Be mindful this is not meant to be a healthy ice cream alternative like other vegan ice creams might be. It is comparable to dairy ice cream in terms of calories, sugar and saturated fats.
I personally love the taste and went through about half the container in the past few days! It’s so creamy I don’t need wait for it to soften up before scooping.
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