Tiramisù vegano at REVIV — Madeleine's Review (Feb 28, 2024)

Quite pricey for such a little thing. It didn’t have any discernible layers of coffee and chocolate, just a cream that tasted like it was made from cashews more than anything else with an equally nutty biscuit base. Quite a light bite with no gluten or sugar. I know the point was that it’s supposed to be ‘raw’ and ‘healthier’ but the coffee and/or chocolate flavours could have been stronger.