Review of Teochew Kuang Chiang at Pinxin Vegan Cuisine by tiascaz
This is described as pan-friendly traditional teochew bean curd roll with yam, jicama and peanuts, served with homemade sour and spicy chilli sauce. Never had anything like this, although I did enjoy it it wasn’t my favourite thing we ordered. It was quite chewy and had a lovely crispy exterior. The portion size of this was quite good for the price (RM 15.30), compared to the other dishes we ordered (review coming).
#teochew #malaysianeats #sweetdreamsaremadeofgrease
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