Review of Chickpea & Sweet Potato Cakes at Real Food Penang Vegetarian Restaurant by parismelody

Reading off the menu 👉 ultra dense (my own) mashed curried #chickpeas + #sweetpotatoes

Texture's just off, akin to having a block of spiced, compact mud and that somehow had a spillover effect, resulting in a general decline of the dish on the whole. The vegan #tartar failed to moisturize the 2 tiny slabs of really dry #cake. Only bright spark 👉 yeap, fresh and clean #eatyourgreens which brings me to the next question. Paying RM34 for #salad, #vegandressing aside? 🤔