Review of "Steak" Filet With Mashed Potatoes at Coletta by iszy

This was another special on the night we went and @jonok was very excited to try it. They use the brand "Chunk Foods". The texture tears apart like a very tender pot roast. The taste is really nice, and I enjoyed it with the mashed potatoes and red wine gravy. I couldn't eat too much, but I didn't enjoy my couple bites! This entre was $32, which is wild to me, but I understand it's a novel experience.

#vegansteak #veganmeat #mashedpotato #potatolover #potato #redwine #finedining #manhattan #nyc #vegantravel