Review of Fried Chick’n Bao at Beyond Sushi (W 56th Street) by veganfoodcrazy

These are not cheap but they are delicious. The buns are soft and pillowy and melt in your mouth 👄. The chick’n is perfectly seasoned and crunchy . You can eat this as a meal or share with friends as an appetizer


Buttermilk fried chick'n, gochujang, ginger, sesame oil, dark soy, Thai chili, pickled red onions, scallions, toasted sesame

Cost: $17.00