Review of Asam Laksa at Bodhi Deli 菩提斋 by xinru-t
Spicy, sweet, savoury, and sour broth filled with rice noodles, small pieces of fried soy 'fish', pineapple, shredded cucumber, and lettuce. Would have liked some soy 'mackerel flakes' too! Nice herbs and spices including torch ginger flower. Quite tangy and appetising. Holiday special, not part of the regular menu! (Allium-free, $5.50) #sgvegan
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