Review of Easter Bunycomb egg - Moo Free by vanille
Happy #easter to those of you who celebrate! Here’s an eggy review🥚🍫
This vegan #easteregg is of good size with a nice pattern resembling a dino egg. The box also includes a mini #chocolatebar of the same flavour. (I’ll review that one seperately another time!)
Taste-wise this #rice based chocolate is just like Moo Free’s other #milkchocolate. Pleasant mild chocolatey taste that is perfect for #teammylkchocolate. It is amazingly sweet and delicious. The #honeycomb has a sweet taste of caramelized sugar with what to me tastes like a tiny hint of salt. The actual toffee doesn’t seem to have any added salt in the ingredients however, so I’m thinking it might be the bicarbonate used I find to taste slightly salty?
The #toffee pieces mixes well with the chocolate to give a mild caramelized taste when chewed. The very subtle saltiness is a great addition!
The texture is really smooth and creamy! Melts easily on the tongue and has a very satisfying #chocolate feel.
I had never tried honeycomb before but I really enjoyed it, it’s a light and airy #caramel that is both crunchy and a little chewy. Great combination with the chocolate! It has a good amount of pieces in it, most are pretty small and scattered around. There’s some larger chunks as well though.
The design is great! I really love Moo Free’s cute packaging with silly little stories on them. Great for kids or anybody really, #growingupisoptional after all😊
Like all of their chocolates it is #palmoilfree, #nutfree, #glutenfree and #soyfree. The cocoa is #rainforestalliance certified and the plastic that protects the egg is made of #recycledplastic and is recyclable as well! Clearly marked as vegan.
💵Originally 89 NOK online but I got it at 20% off for 71!
#chocoholic #sweettooth #veganchocolate #veganeaster #chocolatelovers #veganeastereggs
