Review of fishless fillets (herb-style) - Vemondo by flouredfingers

photo of Vemondo fishless fillets (herb-style) shared by @flouredfingers on  04 Mar 2023 - reviewphoto of Vemondo fishless fillets (herb-style) shared by @flouredfingers on  04 Mar 2023 - reviewphoto of Vemondo fishless fillets (herb-style) shared by @flouredfingers on  04 Mar 2023 - reviewphoto of Vemondo fishless fillets (herb-style) shared by @flouredfingers on  04 Mar 2023 - reviewphoto of Vemondo fishless fillets (herb-style) shared by @flouredfingers on  04 Mar 2023 - reviewphoto of Vemondo fishless fillets (herb-style) shared by @flouredfingers on  04 Mar 2023 - review
VEGAN

Vemondo

I review this again as it seems to be very different from last time.. the shape and texture were different.. not really sure if I didn't cook it enough, but the inside was a bit mushy in a way.. outside got really nice and crispy ๐Ÿ‘ Not too fishy either ๐Ÿ˜… I still liked it, but since it's not very healthy, I wouldn't be rushing to buy it again. Surprisingly the fillets were bigger than before, which was great ๐ŸŸ #leavethefishinthesea #veganfish #veganinbulgaria #veganin2023

23 likes
danielglย The foos you made as a side looks delicious, may I ask what it is? ๐Ÿ˜‹1 likeReply
danielglย Food ๐Ÿ˜…1 likeReply
flouredfingersย It's a green goddess salad ๐Ÿฅ— it's super delicious, there are a couple of variations of it. Mine was not that green as I had some purple spinach only and changes the colors ๐Ÿ˜‚ but it was still super tasty and kind of went well with this fishy meal.1 likeReply
danielglย Sounds yummy and a perfect compliment!1 likeReply
slovenianveganfindsย This looks tasty! 1 likeReply
flouredfingersย A bit weird in texture, but good! 1 likeReply
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