Review of Plant Based Nasi Lemak at Gokul RAAS Vegetarian by xinru-t
Green rice served with a small piece of fried soy 'fish' which I personally wasn't a fan of as it was kind of bland despite being fried; would have preferred 'otah' or fried tofu and tempeh instead! Also came with a generous heap of roasted peanuts and crispy 'ikan bilis' (deserving of a special shout-out since most vegan 'ikan bilis' tend to be very tough to chew), really good sambal chilli, and papadum crackers. Appreciated that there were lots of vegetables - cucumber slices, stir-fried cabbage and carrot, long beans, as well as chye sim. (Allium-free, $7.50) #sgvegan #socialenterprise #minorityowned
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