Review of Handmade Vegan Ice Cream Fruit Tarts at Loving Nature Fortunate Coffee Cafe SG by patrickkth

Love the idea of using homemade chocolate ice cream as the tarts’ filling, which isn’t too sweet.
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The crust isn’t too think, isn’t too dry and it’s pretty crunchy.
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Mainly the sweetness comes from the fruits, especially longan, which gives it a natural flavour.
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