Review of Tangsuchae (Sweet And Sour Veggie Stir Fry) at Ose Gye Hyang by xinru-t

매실탕수채. Described in the menu as featuring crispy fried soy protein, but the dish mainly consisted of fried oyster and shiitake mushrooms. Stir-fried with assorted crunchy vegetables such as pineapple, bell peppers, carrot, purple cabbage, black fungus, and cashew nuts in plum-flavoured sweet and sour sauce. Quite tasty but was expecting more soy protein 'pork'! (Allium-free. Small 10,000 won)