Item: Ceci neri della Murgia
Rating: 5
Author: tinissa

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Montello D'Amico

Ilaria

Ceci neri della murgia, also known as black chickpeas, are a type of legume grown in the Murgia region of Italy. They are smaller and crisper than traditional chickpeas, with a unique texture and flavor that sets them apart. These chickpeas are often used as a snack, added to salads, or served as a side dish. With their distinctive taste and texture, ceci neri della murgia are a popular choice for food enthusiasts looking to try something new.

Ceci neri della Murgia

Rispetto ai ceci classici li ho trovati un pochino più duri, ma in ogni caso sono ottimi sia mangiati così come sono, sia cotti. Li consiglio anche per preparare l’hummus.

Ceci neri della Murgia by Montello D'Amico — tinissa's Review (Sep 29, 2022)

Montello D'Amico