Review of Matcha Fudge Greenies at The Plant Food by xinru-t

Gluten-free, oil-free, and refined sugar-free fudge! Double-layered bake with a creamy ganache atop a more dense chewy base. Made with sweet potato, Japanese matcha powder, and naturally sweetened with dates, plus some healthy fats from coconut, nuts, and seeds. One of the few healthy yet affordable vegan bakes in Singapore! ($4.90)