Review of Cacciucco vegano at Sementis by mandybell

photo of Sementis Cacciucco vegano shared by @mandybell on  25 Jun 2022 - reviewphoto of Sementis Cacciucco vegano shared by @mandybell on  25 Jun 2022 - review

Caciucco is a typical dish from Livorno. The original is made with cuttlefish, this one is made with: tempeh, parsley, garlic, toast, tomato sauce, seaweed

#vegan#restourant#sementis#tempeh#plantbased

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