Review of Hokkien mee at Green on Earth Vegetarian Cafe by xinru-t
Wet-style Hokkien mee topped with 'prawns' and taupok (would have liked a bit more vegetables). Presentation was not great but taste was impressive considering no real seafood was used! Loved the accompanying sambal chilli too. Noodles used were mostly thick white rice vermicelli rather than yellow wheat noodles, so the dish was not too 'jelak'. ($5.90)
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