Review of Soya Tart at MAC Soya by fulfilling

Hubby bought 2 soya tarts for S$2 only. I am thankful that vegan food is made affordable.

The filling tastes smooth and light. One doesn’t need dairy or eggs to make plant based “egg tart”

The pastry crust is thick, but crumpled easily. Be careful when you eat it, and hold it gently without using too much strength.

As the crust is thick, unfortunately, there is not much space for more filling…