Review of Vietnamese Beef Stew at Mama Dut by pdxveg

This hearty Vietnamese style 🐮-free stew was filled with local potatoes, carrots, mushrooms, and onions, cooked in a savory lemongrass broth with ginger, paprika, star anise, and cloves, and topped with tender, meaty house-made ryblets and cilantro. It was full of lively flavors with a satisfying amount of 🔥. Served with a loaf of bread or kimchi rice. (Gluten-free with the rice option) #saveveganrestaurants