Hickory And Oak Liquid Smoke by Smoked Flavours — julzcpt's Review (Mar 28, 2022)

We use this in so many things.
Just some are:
To make carrot lox
In a veggie bolognaise
To make a Smokey pulled jackfruit

A bit expensive, but you only need a couple drops to a teaspoon depending on how Smokey you want it. So it lasts a while