Review of Grilled teriyaki eggplant donburi at Lilac Oak by xinru-t

Grilled eggplants and mixed mushrooms in housemade teriyaki marinade, served with brown rice. Personally found the eggplant slightly bitter and the blanched bokchoy slightly bland for my tastebuds, but this would be good for those who prefer lighter and healthier flavours! ($12.90)