Origanics
Stall 9, The Deck, Faculty of Arts and Social Science, National University of Singapore, Singapore, 117570
Finally tried the elusive 炸酱面 (zhá jiàng miàn aka lit. fried sauce noodles) for lunch today!
Feat:
✨ Tasty knife-shaved noodles (dāo xiāo miàn 刀削面)
✨ Super crispy deep-fried dumplings that don’t taste oily
✨ Refreshing julienned raw zucchini & carrots
✨Soft soy mince
✨ A handful of crunchy, freshly roasted peanuts &
✨ A savoury sweet sauce as a base 🥟🍜
#nuseats #noodles
3 comments
Oh damn that looks so good!
You wouldn’t expect a dish like that to be called refreshing. I want to try!
