Review of Quiche Lorraine - Clive’s by artom
It's been a very long time since I've had a quiche, but I don't think this would fool anyone into thinking it's an eggy one. But that's not what I personally look for in food anyway and this is really tasty. The pastry is good but it always has been on Clive's stuff. I like that they've branched out into quiches because I've been a fan of their pies for over a decade. Good texture and flavour, little bit too wet to take on a picnic wrapped in foil, it mushed and next time I will find a sturdy box.
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