Crepe - la nordique at Plantpierre's Review (Apr 22, 2021)

Buckwheat crepe filled with carrot lox, cream cheese, and avos and salad. Delicious combination of taste and you don’t even miss the salmon ! Every Saturday night at plant as part of the crepe party #greyton

1 comment


vexedsnowflake
vexedsnowflake

Yeowzaz that looks fabulous

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