Review of Helado de Pulparindo - Paleticas by abi88

Love how a pulparindo can be a sorbet/ice cream ... ❤️❤️❤️
I love the sweet-sour-salty flavor of this #mexican candy. It’s made of tamarind sugar and salt 🥰
Mixed it with mango was a great option, the perfect #vegandessert

A quick #nerdyfact about this specific type of mango
This is called “ataulfo” is a Mexican variety from the south of Mexico 🇲🇽 a place called Soconusco in the state of Chiapas — This type of mango is sweet non fibrous, with low acidity. The color is so vibrant and so yellow 😘
I did not know but this one is the most known mango from Mexico, however out of Mexico you can find it with the name : Champagne mango 🙄 don’t know why —- ataulfo is the name of the first producer in Chiapas so is typically called like that in Mx ..
The mixture with pulparindo sorbet was sooo goood ❤️❤️

#mexico
#dessert
#abillionwomen