Review of Double Cream Sundried Tomato Garlic Cashew Milk Cheese - Miyoko's Creamery by mewinabubble

photo of Miyoko's Creamery Double Cream Sundried Tomato Garlic Cashew Milk Cheese shared by @mewinabubble on  27 Mar 2021 - review
VEGAN

Miyoko's Creamery

Omg... the first thing I noticed when I opened this was the smell. I guess that’s an important cheese factor, because this is some strong cheese~ It’s so delicious and creamy though~ I’ve been eating it with pretzels as a snack, and have to force myself to stop. I didn’t really miss cheese that much, but i won’t complain about having it back in my life again~ this brand did a superb job~if you’re a #cheeselover, then this might be your brand~ 🌱🧀🍅

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