Review of Chili Crab Pasta at Soul Alife by xinru-t

The Chilli Krab Pasta cost $13.90. It came with lion's mane mushrooms, cherry tomatoes, and shredded nori. The sauce was quite spicy and nice. However the dish got a little less exciting after a while due to the lack of variety in flavours. Wish there could have been some other ingredients, such as beancurd skin shreds to resemble the beaten eggs in chilli crab gravy, or bread croutons to resemble mantou buns that are often dipped into chilli crab gravy. Nonetheless this was an interesting fusion pasta incorporating Singapore's signature dish.