Penang assam laksa at Vege Pot 素砂煲 — xinru-t's Review (Jan 4, 2021)

Sour and spicy broth filled with rice noodles, small pieces of beancurd 'fish', pineapple cubes, cucumber, and mint leaves. The taste was good but I wish there could have been more of the beancurd 'fish' or some vegan 'tuna' flakes!