Review of Tempehtion Island Grilled PUNini at Well Loft by jxvegjournal

photo of Well Loft Tempehtion Island Grilled PUNini shared by @jxvegjournal on  05 Dec 2020 - review

This selection of grilled panini sandwiches were made using herbed focaccia bread and melted cashew cheeze. I also enjoyed the range of sides, including the palate-cleansing pickled slaw, Chinese-inspired ginger soy shredded baiye tofu, and lemon herbed potatoes.

#sg #veganin2020

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