Review of Original Vegan Egg Tart at nomVnom Bistro by avegangirl
This tastes richer and creamier than a regular egg tart. The pastry is nice, has a good bite to it and buttery. The only difference I could pick up is that regular egg tart filling is probably light and jelly like in texture whereas this one is more custardy and thick which I personally prefer. I’m obsessed, after I had my first bite I had to order 2 more to go!
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