Review of Pan Fried Vegetable Momos Chilli Garlic at Fifth Season Tangra Chinese Restaurant by tnahar
The chili garlic sauce for the momos coated it very well. The dumpling wrappers are not too thick and hold the filling very well. It was delicious!
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cocothekoala Wow this looks amazing! Momos in a Chinese restaurant are a rare find too 👍👍Reply
tnahar @cocothekoala its an indo-chinese restaurant so tastes slightly different from a proper chinese restaurant. Tastes brilliant though.🤤Reply
vikas Wow these look delicious!Reply
