Review of Earl Grey Black Sugar Boba Mylk Tea at Mong Cha Cha Cafe 梦茶茶 by jashment

Thanks @meowmeowfuzzyface for doing a print run so you can buy us some BBT 😆 I never was really crazy about bbt as I got older because I found it being very heavy and filling (probably because of the dairy) and also felt guilty by how much plastic waste it results in altogether. This was amazing and light, refreshing to have in the afternoon. Thank @meowmeowfuzzyface for finding the perfect balance on sweet and ice 🧊

#nerdalert 🤓 They use PLA biodegradable cups however in order for it to be properly broke down, you still need a special sort of facility to process it which last time I check, Singapore did not have (although maybe we should and just shift all our plastics here to PLA 🤔). So best to play it safe and bring your own and use your own straw