Szechuan Pepper Chili Tofu at Chopsuey Cafe at Dempsey — Vikas Garg's Review (Jan 26, 2020)

Wok fried tofu with dried Szechuan chili peppers, garlic, pickled radish & ginger, mushrooms, and cashews, in a sort of spicy and sweet sauce.

I’m an addict for Szechuan food especially anything with peppercorn but gotta say this dish wasn’t spicy at all. It was more sweet, so if that’s your thing you might really like it. And the tofu was perfectly cooked and beautifully presented!

#chopsuey #dempseyhill #tofu