Coconut Ulu Curry at Under the Bodhi Tree — David Raatz's Review (Sep 23, 2019)

This dish is composed of Hawaiian breadfruit, garden vegetables, tomato, and bok choy in a hearty and spicy vegetable coconut curry broth. It’s vegan and gluten-free—and so tasty! 🥬 🥥 🍛 #HawaiiVegan