Name: The Velvet Garden
Price range: $$$
Rating: 5

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The Velvet Garden

Sustainability Restaurant 🌎 Plant Based | Seasonal | Local | Foraged 

Celeriac Fondant

So glad to see this back on the menu. The fondant is beautiful - tender and delicately flavoured. The roasted onions add a great caramel note, along with the crunch of the roasted hazelnuts. The pickled sultanas add a sweet zingy highlight, really taking the dish the next level. Every dish Matt creates is just fab!

The Velvet Garden

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Celeriac Fondant

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