Norah

Name: Norah
Price range: $$
Rating: 4.97

3801 SE Belmont St, Portland, OR 97214, USA

4.97 (81)

Very friendly

Pan asian, Vegan, Restaurant

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Recent Reviews

pdxveg4,504 reviews

This was a collaboration between Norah and Utopian Artisan Cheeses for the Circle V Portland Vegan Food & Drink Festival, which benefitted Equitable Giving Circle and Portland Immigrant Rights Coalition. These three bites were packed with a variety of delicious flavor contrasts. (1) Herbed cream 🧀, pickle papaya, and Thai soy curl sausage on black seaweed crackers (2) Red curry 🧀, pickle beet, and marinated scallion tofu on black seaweed crackers (3) Gochujang & seaweed 🧀, oyster 🍄‍🟫 satay, 🥜 sauce, pickle Persian 🥒, and 🥜 sauce on black seaweed crackers #vegancharcuteriebites #supportveganbusiness #pdxevent #pdxvegan

Personal Charcuterie Bites

pdxveg4,504 reviews

This consisted of wonderfully soft and chewy glass noodles, pillowy fried tofu, seasonal mushrooms, Chinese broccoli, celery, shredded carrot, napa cabbage, and lively, deeply flavorful preserved bean curd sauce that didn’t make it into the photos. It was so flavorful from a great choice of ingredients. #thaisukiyaki #panasiancuisine #supportveganbusiness #asianowned #pdxvegan

Thai Sukiyaki

pdxveg4,504 reviews

This consisted of crisp but tender long beans with a crave-worthy smoky house garlic mala paste. They were so delicious. (medium spice level 🌶️🌶️, gluten-free) #longbeans #sichuanlongbeans #panasiancuisine #pdxvegan #glutenfree

Sichuan Long Beans

pdxveg4,504 reviews

Crispy outside with tender seasonal mushrooms, carrot, green onion inside, this was irresistible. Served with an intensely flavorful spicy, sweet, tangy, and chunky coconut lime peanut dressing. (medium spice level 🌶️🌶️) #tempura #vegetabletempura #panasiancuisine #pdxvegan

Veggie Tempura

stevenses503 reviews

A beautifully refreshing mocktail with wilderton citrus, jasmine, lemon yuzu, aquafaba. Great for pairing with some spicy foods eg the mapo tofu. I love this #womenowned restaurant empire!

JASMINE YUZU SOUR

pdxveg4,504 reviews

This consisted of firm and chewy fettuccine noodles, seasoned, meaty soy curls, cherry tomatoes, onion, green peppercorn, Thai herbs, and crispy basil, plus sautéed mushrooms. It was irresistibly delicious with crave-worthy, savory, umami-rich flavors and a lively, spicy kick. (Medium 🌶🌶) #fettuccine #drunkenfettuccine #panasiancuisine #supportveganbusiness #pdxvegan

Drunken Fettuccine

stevenses503 reviews

All the deliciousness and none of the booze! Coconut, pandan, pineapple

Virgin Colada

pdxveg4,504 reviews

This consisted of pillowy tofu, meaty soy curls, crispy tempeh, luscious melt-in-your-mouth Chinese eggplant, onion, and deeply flavorful basil garlic sauce. Served with jasmine rice. It was fabulous, with a crave-worthy variety of textures, umami-rich flavors, and a satisfying amount of 🔥. (medium 🌶🌶, gluten-free) #basileggplant #chineseeggplant #panasianfood #panasiancuisine #veganpanasian #bipocwomanowned #supportasianbusinesses #asianowned #supportveganbusiness #pdxvegan

Spicy Holy Basil Eggplant

stevenses503 reviews

Crispy Ota tofu, house chili garlic soy sauce (medium). This is the best kind of fried tofu! I love that a portion of sales from this dish benefit nonprofit organization APANO

Garlic Chili Tofu Special

pdxveg4,504 reviews

This consisted of silken tofu, soy curls, Sichuan chili, onion, jalapeño, house black bean paste, and garlic, served with jasmine rice. It was both exciting and comforting with rich flavors and a satisfying amount of 🔥. (Medium 🌶🌶, gluten-free) #mapotofu #glutenfree #panasiancuisine #veganpanasian #bipocwomanowned #supportasianbusinesses #asianowned #supportveganbusiness #pdxvegan

Mapo Tofu

pdxveg4,504 reviews

This consisted of crispy stuffed wontons, soy curls, spinach, gochujang, garlic, lime aioli, sweet and sour sauce. It had a fabulous variety of flavors. #jiaozi #dumplings #panasiancuisine #veganpanasian #bipocwomanowned #supportasianbusinesses #asianowned #supportveganbusiness #pdxvegan

Jiaozi Fried Dumpling

pdxveg4,504 reviews

This consisted of crunchy, crispy, craggy tofu with a lively, flavorful house chili garlic soy sauce. It was a wonderful appetizer. (Gluten-free, nut-free) It is a special for Veganizer PDX’s World Vegan Month program and a portion of the proceed will benefit APANO Communities United Fund, which unites Asians and Pacific Islanders to build power and advance equity through advocacy, community development and cultural work in Oregon. #garlictofu #chilitofu #garlicchilitofu #panasiancuisine #veganpanasian #bipocwomanowned #supportasianbusinesses #asianowned #supportveganbusiness #pdxvegan #glutenfree