pattini
Italian vegan living in Switzerland 🇨🇭
So finally I was able to put my hands on this product, which I found at Coop, after being influenced by @cloudyaquilegia’s review: https://www.abillion.com/reviews/66260bffed3a680a74842a27
I also tried to prepare some bread more
I usually always keep this kind of prepackaged Rösti in the pantry, but normally I get them from Migros, this time I tried the Coop version, which I have to say it’s pretty good!
They’re super easy to prepare: you just need more
I grabbed a couple of these cheap tofu during my last visit at Coop and I have to say I’ really glad I did it. I just bought them for convenience, given that they were cheap and it’s always handy to have some tofu in the more
I found this vegan Ben & Jerry’s at Migros. Usually I never buy it because I find it just too expensive compared to other plant-based ice creams (this one normally retails for 11.10 chf while the V-Love ones are all around more
These were some nice chunks made out mainly from soy protein, marinated in bbq sauce and put on skewers. A quick and easy dish, rich in protein and tasty. Speaking about flavor I really loved the bbq sauce taste, however more
Frozen pizza Margherita available at Migros, from the Migros vegan line “V-Love”.
It’s a quick and easy fix for when you’re craving pizza, but nothing out of the ordinary.
The plant based mozzarella melts well but it’s not more
These are probably my favorite #Zweifel chips! They are widely available in most super markets and they are marked as vegan.
I really love these ones because of the vinegar and salt combo, which makes them super intriguing. more
This is another find from my trip to Coop the other day: a high protein chocolate muesli. 45 grams of product bring 14 grams of protein which is really a lot for breakfast cereal! There are no added sugars and you can definitely more
I got these ice creams at Coop today, I went there to look for the vegan salmon reviewed by @cloudyaquilegia but couldn’t find it, luckily I found a lot of new vegan products that I still need to try and review!
So let’s more
This is the bao I tried at the pop-up bao restaurant currently hosted at Cafe Lang, in Limmatplatz.
On top of eggplant, this bao had white-cabis salad, pickled onions, fried quinoa, spring onions, 5-spice sauce, mayo. It more
