Van Hanh | Vegetarian Restaurant

Name: Van Hanh | Vegetarian Restaurant
Telephone: +1 503-788-0825
Price range: $$
Rating: 4.95

8446 SE Division St, Portland, OR 97266, USA

4.95 (38)

Very friendly

Vietnamese, Restaurant, Vegan

Directions

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Recent Reviews

pdxveg4,550 reviews

This consisted of crispy, meaty, flavorful, and uniquely delicious 🌱-based 🐥 made with tofu, bean curd skin, thin noodles, lemongrass, and BBQ sauce. Served with rice and veggies. It was so yummy. #veganvietnamese #pdxvietnamesefood #asianownedbusiness #supportveganbusiness #pdxvegan

Lemongrass Chicken ((Đùi Gà Chiên)

pdxveg4,550 reviews

This consisted of tofu puffs, 🐷-free ham, 🥕, 🥦, cauliflower, red and green bell peppers, cabbage, coconut, potatoes, taro, green beans, and onions. I've had this before with rice, but opted for smooth, soft, and slippery rice noodles this time. The rich and creamy broth was hearty, comforting, and satisfying, both savory and sweet, with a pleasant amount of 🔥. #currysoup #ricenoodles #supportasianbusinesses #asianowned #veganvietnamesefood #saveveganrestaurants #pdxvegan

Curry Soup with Rice Noodles (Cà Ri)

pdxveg4,550 reviews

This consisted of tender but chewy bánh hỏi noodles (fine rice noodles woven into intricate bundles), savory, crispy, and rich 🐷-free BBQ pork, lettuce, purple and green cabbage, mint, cucumber, cilantro, crispy onions, and sweet and sour chili sauce. The contrasts of flavor and texture were very satisfying. #banhhoi #banhhoiheoquay #veganpork #supportasianbusinesses #asianowned #vietnamesevegan #saveveganrestaurants #pdxvegan

BBQ Pork Noodles (Bánh Hỏi Heo Quay)

Kelly Northway600 reviews

This bao bun by Van Hanh was just ok, especially when compared to the superb bao buns I’ve tried at XLB Restaurant here in Portland. The presentation could have been better, as it was served in cellophane wrapping and tasted like it could have been steamed longer. The dough was a bit on the dry side, lacking that pillowy effect of other heavenly bao buns I’ve tried. It is filled with tofu, mixed veggies, taro, beans, and vegan ham, and aside from my complaint about the buns dryness, the filling itself was tasty. I likely wouldn’t order this again, but since it’s just a $4 appetizer, it may be worth trying if you really want to. #vanhanh #supportlocal #portlandveganeats #asian #asiancuisine #bao #baobuns #seportland

Steamed Bun (Bánh Bao)

Kelly Northway600 reviews

This was my first time eating at Van Hanh, an entirely vegan Asian-fusion restaurant located inside a 2-story house. I enjoyed this Chow Mein entree, which is listed on the menu as having “vegetables, tofu, and vegan meats”, so there was an element of mystery to it. I think the other vegan meats were strips of tempeh but I’m not positive and didn’t inquire. The vegetables included broccoli, green beans, carrots, onions, and cabbage I believe. My only constructive criticism would be that they consider using less single use plastic and paper plates for patrons who dine in. Decreasing waste should always be part of a vegan restaurants mission. #supportlocal #vanhanh #portlandveganeats #asiancuisine #chowmein #plantbased #vegan #seportland

Chow Mein (Mì Xào)

ani2,599 reviews

Yummy sweet vegan red bean cakes with sesame. I love these!! #veganisnotscary #veganin2023

Bean Cake (Bánh Mè)

ani2,599 reviews

This dish was so good!! 😋 it has fried rice, tofu, carrots, veggies, vegan ham. We liked everything we tried from this place #veganisnotscary #veganin2023

mixed fried rice

ani2,599 reviews

Hue Spicy Noodle (Bún Huê) is always my favorite dish to order at any Vietnamese place. It has rice noodles, vegan beef, tofu, bean sprouts, basil, cabbage, and chili oil. I love all the flavors and textures 👌 #veganisnotscary #veganin2023