NICEST PORRIDGE EVERRR not kidding how can porridge taste so good??! Filled with shredded pumpkin,
fried tau kee, mock meat yums I could eat this everyday
fried tau kee, mock meat yums I could eat this everyday
tried this before. My favourite is the laksa and Mee Siam. This pumpkin porridge taste great, real comfort food.
the toppings were very generous. On the first bite, I thought the flavour was a little mild for me, so I added some extra soy sauce, and it was just right. This porridge had a great texture and was very nutritious. If you're feeling slightly under the weather, get the pumpkin porridge from Bodhi Deli
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afternoon — love the combination of crispy spheres & squares, chewy (mushroom-based?) ‘duck meat’ & QQ konnyaku-based julienned ‘fish cakes’ :’) Also love how the proportion of porridge:pumpkin is basically 1:1, though the taste of the pumpkin was more subtle than prominent. The texture & consistency of the porridge is my fav. kind! :’)
and packed a takeout for dinner.
Thick porridge type.
They topped with some mushroom mix paste whc tasted lovely. Also crispy tofu skin whc added a nice crunch to it.
A bit sweet'ish cos its pumpkin but l just added home made sambal.
I pimped it up by toasting pumpkin seeds n added it on top bcos im just so extra that way rite. Whoahhh, such a game changer.
So yeah, now i know why this is a popular porridge.
meat is made out of mushrooooms and was very fragrant. For $3.50 it's super filling!
its so affordable and worth it!!
mushroom packed a punch of flavour and added the extra crunch. Plus with the friendliness of their staff, I would be back for sure 😁