
giusimorra
Vegan 📍Naples, italy Ig: myvegancuisine__
One of my favourite pasta shape. They are a little smaller than regular ones but really good. And made with wholegrain ancient wheat.
I hate this chocolate spread. Even if it contains 45% of hazelnuts, they haven’t any flavour. It’s not sweet and it’s not easy to spread. To consume the last tablespoon, that was really solid, I made an overnight oats with more
Delicious, i think the best hazelnut that i have bought in a supermarket. Perfect for a quick snack
This is one of my favourite brand of pasta. Really delicious and made with whole ancient grain
📍natura si
Vegan and gluten free hazelnuts and chocolate cookies.
I used 50gr of margarine, 150gr of coconut sugar, 150gr of oats and buckwheat flour, 1 teaspoon of baking powder, 70gr plant based milk, pinch of salt, 70gr of chocolate more
Really really good. I love this oats. Are perfect for my overnight oats and my porridges
I love oats and I wanted to try different king of cereals to eat different cereals but I really hated this buckwheat flakes. I turned it into flavour and I make some (delicious) crackers to avoid wasting them
I didn’t like it so much. The flavour it’s non really good
📍natura si
I don’t remember the name of this pizza, but they don’t have vegan pizza on their menu so I modified one removing the cheese. This was with squash puree, tomato, escarole, another greens called friarielli and a very big more
I never was a burger person and now I’m not a vegan burger person. I eat them rarely. This is, for me, the best I have ever had